Monday, 15 June 2015 21:05

Nan n Kabab

49 Xuan Dieu, Tay Ho, Tel: 0922 087799

Specialising in Pakistani cuisine and of course nan bread and kebabs, this semi-outdoor, bamboo tabled, laid back eatery also sells fare from Afganistan and India. In a sentence? Curry, but not as you know it.

Published in Eat
Monday, 15 June 2015 21:01

Moose and Roo Smokehouse


The American Club, 19-21 Hai Ba Trung, Hoan Kiem, Tel: (04) 3939 2470

There’s a reason for Smokehouse’s popularity — the excellent, on-site smoked meats together with all the typical, American-style sides. Set in the American Club, dining is both indoors and out, and comes with the best bourbon selection in town.

Published in Eat
Monday, 15 June 2015 20:35

French Grill


JW Marriott Hanoi, 8 Do Duc Duc, Me Tri, Tu Liem, Tel: (04) 3833 5588

With unique decor, contemporary ambience, a walk-in wine cooler and a delectable seafood bar, this classy restaurant offers guests a service experience with crafted food difficult to find in the capital.

Published in Eat
Monday, 15 June 2015 20:15

Asashi Sushi


288 Ba Trieu, Hai Ba Trung, Tel: (04) 3974 5945

Published in Eat
Sunday, 03 May 2015 17:39

La Bicicleta

Downstairs at La Bicicleta Hanoi


44 Ngo 31 Xuan Dieu, Tay Ho, Tel: (04) 3718 8246

Spanish Tapas fare is available elsewhere, but this is the only eatery where it is authentic and from Barcelona. Great selection of sandwiches, tapas and paella as well as enormous Spanish-style gin and tonics, Tinto de Verano, carajillos and sangria. Also known for its moreish, Catalan-style desserts. Closed Mondays.

Patatas bravas

Some of the tapas on offer at La Bicicleta Hanoi

Published in Eat
Sunday, 03 May 2015 17:37



G2-G3 Ciputra, Tay Ho, Tel: (04) 3758 2400

One of the larger and more comfortable bars in Hanoi, J.A.F.A. is a great place for drinking cocktails by the pool. The beverages are not the cheapest, but this is made up for by service and ambiance. They also have a full menu featuring familiar western dishes such as pizza and cheeseburgers and cater for large parties or dinner functions. Periodic buffets and drink specials are also offered.

Published in Eat
Sunday, 03 May 2015 17:35

India Palace


10B Quang An, Tay Ho Tel: 01247 668668

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Like a phoenix rising from the ashes, so India Palace has once again returned to Tay Ho, this time on the strip between Don’s and The Warehouse. Tasty North Indian fare in a pleasant environment from the team behind Tandoor.

Published in Eat
Sunday, 03 May 2015 17:33

Hemispheres Steak & Seafood Grill


Sheraton Hotel, 11 Xuan Dieu, Tay Ho, Tel: (04) 3719 9000

11.30am to 2.30pm, 6.30pm to 10pm

The newest Steak & Seafood dining experience in Hanoi. Hemispheres Steak & Seafood Grill offers a wonderful menu covering both the Northern and Southern hemispheres. Choose from Black Angus, US Prime Sirloin, Rib Eye, Rump and Tenderloin grilled to perfection. Prefer Seafood – no problem, Lobster, Oysters, Prawns, Fresh Fish, Clams and Crabs are all available for your dining pleasure, as well as an impressive array of wines by the glass & bottle from our                                        

Published in Eat
Sunday, 03 May 2015 17:30

Don's Tay Ho


16 Quang An, Tay Ho, Tel: (04) 3719 3719

Monday to Friday, 10am to late. Weekends 8am to late

This lake-facing venue with its top floor Oyster Bar is the work of charismatic Canadian restaurateur and wine connoisseur Donald Berger. Focusing on comfort food done well, the main restaurant menu includes anything from wood-grilled rare tuna steak with fragrant Chinese black bean beurre noir to gourmet pizza and pasta dishes such as the likes of Iberian pata negro ham egg pasta served with crushed roasted garlic and manchego. Does an excellent range of imported oysters and has an extensive wine list.

Published in Cafes
Sunday, 03 May 2015 17:29



33 To Ngoc Van, Tay Ho, Tel: (04) 3718 5831

A popular hang-out for expats and trendy Vietnamese in the Xuan Dieu area on West Lake. This bar and restaurant offers casual dining with a classy, Middle-Eastern twist, as well as wine, tapas, events and attractive décor.

Published in Eat
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