Wednesday, 02 November 2016 06:05

The Festive Season at Au Lac Do Brazil

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The first authentic Brazilian Churrascaria to open in Vietnam, Au Lac Do Brazil’s all-you-can-eat dining concept of meat straight off the barbecue has long delighted the palates of this country’s carnivores.


Throughout November this year guests will be served 12 kinds of meat including turkey on a skewer and one drink at only VND790,000++ per adult (kids cost VND450,000++). The restaurant will also run a Turkey Take-Away Package from Nov. 1 to the end of 2016, offering a whole stuffed turkey, cranberry/gravy sauce and a bottle of house wine for VND2,450,000 with two days pre-order.


For more details or to make a reservation call (08) 3820 7157. Au Lac do Brazil is at 238 Pasteur, Q3, HCMC

Last modified on Wednesday, 02 November 2016 06:10
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