Wednesday, 30 March 2016 04:25

Vietnamese Home-Style Cuisine at Maison de Tet

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A recent regeneration of their food menu has seen Maison de Tet decor add modern Vietnamese cuisine with a focus on light flavours to its dining options.


Aiming to serve only the freshest ingredients, most sourced organically from Maison de Tet décor’s farm, the sauces, marinades and relishes are made in-house daily. Some of the dinner menu items are gluten free and many of them vegetarian.


For more info go to or pop into the café-cum-restaurant at Villa 156, Tu Hoa, Nghi Tam Village, Tay Ho, Hanoi

Last modified on Wednesday, 30 March 2016 04:30
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