This beautifully appointed restaurant in the heart of Thao Dien proves that Mediterranean cuisine can be done well in Saigon.
Oktoberfest is big in Vietnam, so big that every year thousands of revellers attend the various events around the country.
Soon to release in both English and Vietnamese for global baking enthusiasts, Our Sweet Kitchen Cookbook features the best in cake baking, but with a special Asian flair.
Everyone has heard the saying ‘there is something in the water’, but that ‘something’ in Hoi An is the secret ingredient for one of the most delicious dishes in Vietnam.
Ask any Singaporean, and he’ll bemoan the rising costs of living, the surge of mega-malls, the skyrocketing housing prices, the overcrowding, and even (especially) the heat. But mention one thing — food — and that grimace will morph into an earnest, forthcoming grin and a flurry of suggestions. No other city invests so much of its soul and identity into its cuisine, which, like the city itself, is a kaleidoscopic mish mash of cultures, traditions and flavours.